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Easter at The Staith House

Where better place to spend Easter with family & friends than North Shields Fish Quay. Relax and enjoy our seasonal Easter menu featuring the very best the Fish Quay has to offer.

We will be serving our Easter Menu on Good Friday, Saturday 20th April & Easter Monday – Easter Sunday we will be serving our usual award winning Sunday Lunch

 

Starters

 

Lindisfarne Raw Oysters £2.25 each or 3 for £6

3 Raw Lindisfarne Oysters served with Hot & Spicy Chorizo Sausage £9

Hake & Coriander Fishcakes, Green Chill Chutney, Cucumber Salad £6.75

Moules Mariniere, White Wine, Garlic, Parsley & Cream £7.50

Smokey Haddock Brandade, Soft Poached Egg & Wild Garlic Butter £7.50

Sage & Onion Scotch Egg, Piccalilli £5

Chargrilled Sprouting Broccoli, Anchovies & Harissa £7.50

 

Mains

 

Staithy Fish & Chips, Mushy Peas, Chunky Tartar Sauce £12.50

Local Lobster Roasted in Garlic Butter, Green Salad, Chips or New Potatoes, ½ £18.50 Full £35

Simply Grilled Lemon Sole or Plaice, Jersey royals, Samphire, Brown Shrimps & Chervil £16/£19

Roast Bass, Coconut Curry Sauce, Purple Sprouting Broccoli, Toasted Cashew Nuts £22

Roasted Breast of Chicken, Charred Spring Onions, Wild Garlic Sauce, Lincolnshire Poacher Gnocchi £17

10oz Mount Grace Bistro Rump Steak, Chips, Red Onion Jam, Greens & Peppercorn Sauce £25

Hot Lamb Sarnie, Pickled Red Cabbage, Slow Cooked Onions & Mint Gravy £8.50

Menu subject to change depending on availability / Service times may vary over Easter weekend / Deposits may be required

 

The Staith House

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57 Low Lights, North Shields Fish Quay, NE30 1JA