Daily menu
Snacks
Marinated Nocellara Olives 3.5
Warm Black Treacle Bread & Butter 2.5
Small Plates
Middlewhite Pork & Leek Scotch Egg, Smoky Paprika Mayo 6
Salmon & Hake Fish Cake, Garlic Mayo 8
Pot Roast Beets, Salted Yogurt, Chilli, Pickled Walnut Ketchup 8
Caramelised English Cauliflower, Almond Pesto, Brown Shrimps, Green Apple 9
Seared King Scallops, Chorizo & Roast Cherry Tomato Fondue 14
Mains
Beer Battered Fish & Chips 12 (Add Mushy Peas 1.5) (Add Tartare Sauce 1)
Dry Aged 8oz Rump Steak From The R & J Salt Chamber, Green Peppercorn Sauce, Buttered Greens, Chunky Chips 27
Chunky Monkfish, Isle of Lewis Mussels, Herb Mayo, Salty Fries 27
Corn Fed Chicken Breast, Chargrilled Hispi Cabbage, Mushroom & Parsley Veloute 18
Beer Battered Courgettes, Heritage Tomatoes, Aioli 12
Sides
Chunky Chips 4
Salty Fries 4
Summer Greens 4
Mushy Peas 1.5
Tartare Sauce 1
Puddings
Sticky Toffee Pudding, Vanilla Ice Cream 6.5
Lime Posset, Lemon Sorbet, Passion Fruit Dressing, Coconut Crumble 6.5
Sticky Strawberry & Raspberry Pavlova, Vanilla Chantilly Cream 6.5
Tunworth, Poacher, Yorkshire Blue, Crackers 9
****
Sunday
Snacks
Marinated Nocellara Olives 3.5
Warm Black Treacle Bread & Butter 2.5
Small Plates
Middlewhite Pork & Leek Scotch Egg, Smoky Paprika Mayo 6
Salmon & Hake Fish Cake, Soft Herb Mayo 8
Pot Roast Beets, Salted Yogurt, Chilli, Candied Walnuts 8
Peter’s Marrow & Slowly Stewed Courgettes, Honey, Thyme, Melting Tunworth, Almond Pesto 8.5
King Scallops, Cauliflower Puree, Hazelnut & Bone Marrow Butter, Watercress 11
Mains
Aged Sirloin of Mount Grace Farm Beef 17.5
Orchard Farm Pig Belly, Salty Pork Crackling 17.5
Simonburn Lamb, Fresh Mint Sauce 17.5
Beer Battered Fish & Chips 12 Add Mushy Peas 1.5 Add Tartare Sauce 1
Sides
Hand-Cut Chips 4
Salty Fries 4
Roasties 4
Yorkshire Pudding 1
Tartare Sauce 1
Mushy Peas 1.5
Puddings
Sticky Toffee Pudding, Vanilla Ice Cream 6.5
Lime Posset, Lemon Sorbet, Passion Fruit Dressing, Coconut Crumble 6.5
Strawberry & Raspberry Pavlova, Vanilla Ice Cream, Fresh Mint 6.5
Tunworth, Poacher, Yorkshire Blue, Crackers 9
****
****
Menu is subject to seasonal changes. Vegetarian and vegan menus available upon request. Please inform us when booking of any allergies and/or dietary requirements.
